Amazingly great texture!!!
Green Bunny’s special Tofu scramble 🙂
200 g. of firm tofu
One red onion
Two ripe tomatoes
½ tsp. of paprika powder
½ tsp of curry powder (medium spice)
Three tbsp. of nutritional yeast
Pinch of salt
A handful of dill or other herbs (scallions, cilantro)
1.Cut the onion into fine strips and fry in a pan until soft.
2. Add in 6 pieces cut tomatoes- cook slowly.
3. In a separate bowl break the tofu into the chunks and add all the spices, yeast flakes and salt – combine thoroughly.
4. Add the tofu mixture to onions and tomatoes. Cook well while stirring. Cook until tofu becomes a little bit crispy and flavor has developed.
5. Chop the greens finely and add at the very end of cooking.
*Serve tofu scramble with some fresh veggies like cucumber, tomato or bell pepper.